Restaurant Stars of Hudson Square
These are our neighborhood’s stars.. specifically Michelin stars 
, Bib Gourmand
favorites, and those that have been a part of MICHELIN Guide on restaurants.
Additionally, see the New York Times Stars 🌟🌟🌟🌟 and NYT “100 Best Restaurants in NYC”
CésarCésarA high-end, 2-Michelin-starred restaurant by Chef César Ramirez opened in 2024, specializing in a 13-course tasting menu blending Japanese and French techniquesView
Bib Gourmand
MICHELIN Guide Restaurants
Altro ParadisoAltro ParadisoFrom the owner of the critically-acclaimed restaurant Estela in Nolita comes this Italian restaurant with a long name. Altro Paradiso takes inspiration from most regions of Italy, and big windows that let in pleasant hues of light throughout the day and into the evening. You can come in for a full dinner, a drink, a drink and a pasta, a glass of Sangiovese, a coffee and grappa, just some gelato--anything you want, really. It’s our humble wish that this be another kind of paradise.View
New York Times Stars 🌟🌟
Kiko New YorkKiko New YorkKiko New York offers a warm and inviting setting in Hudson Square where globally inspired cuisine meets Asian accents. At 307 Spring St., the menu blends familiar favorites with inventive touches, making every visit approachable yet exciting. Relax in the bar & lounge or sit down for a full dinner—the space adapts to your mood. Drop in any evening (except Sundays) for a smart, convivial meal that feels both elegant and inviting.View
NYT "100 Best Restaurants in NYC" - 2025
Houseman RestaurantHouseman RestaurantThe Plan Inspired by the word husmanskost, “everyday food” in Swedish, Houseman is a neighborhood restaurant where chef Ned Baldwin serves clear-headed food that ranges from the familiar to the unexpectedThe People Chef/owner Ned Baldwin came to cooking after a career as a visual artist and builder, spent four-ish years at Prune, and completed short stints at Craft and Italian Wine Merchants along with a few other kitchens around New York City. The Place Located in a tree-lined residential pocket of Hudson Square in lower Manhattan, Houseman is at 508 Greenwich Street just below Spring. Louis Yoh designed the interior which features a couple of very old walls, school house chairs, a zinc bar and tables made from reclaimed bowling alley maple. The Food We make the food that we want to eat. On any given night the menu features favorites such as a hamburger, roast chicken or seasonal vegetables alongside dishes like pickled bluefish or goat sausage. The Drink We keep it simple at the bar. Our concise cocktail list has classics, and riffs on them. For the beer drinkers, we’ve got a seasonal selection of bottles and cans as well as a kolsch from Cologne on tap. Our wine list is carefully curated and often updated to include easy-drinkers that are both sympathetic to our food and that will keep the oenophiles among us interested.View
