Eat + Drink Locally in Hudson Square

From small business gems to highly-rated restaurants, Hudson Square offers an array of local eats and drinks all within minutes of each other.

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Breakfast & Coffee

Baresha CafeBaresha CafeCounter-serve pizzeria & deli dispenses slices, pies, pastas, burgers, breakfast staples & more.View
Drip Coffee MakersDrip Coffee MakersDrip Coffee Makers is a multi-roaster pour-over coffee shop and espresso bar.View
Dunkin DonutsDunkin DonutsThe American classic chain offers a menu of breakfast items, coffee and beverages, and of course, donuts. Additional location at 395 Hudson St.View
Essen Fast Slow FoodEssen Fast Slow FoodOpen 24 hours! Essen serves freshly prepared food for breakfast, lunch and dinner. The eatery features fresh pastries, sandwiches, salads, and a wide variety of Asian foods like sushi and dumplings. You can pick up fresh coffee and beverages all day. The space also has dine-in seating on the mezzanine.View
Felix Roasting Co. at Hotel HugoFelix Roasting Co. at Hotel HugoLocated within the award winning Hotel Hugo, Felix Roasting Co. is offering a unique expanded concept including breakfast, featuring Dominique Ansel pastries, lunch, dinner, and a full bar program. Decorated with imported Italian mahogany, Venetian glass, and custom wallpaper, this is the perfect location to enjoy meeting up with friends or working remotely. Open Daily, 7am – 10pm.View
GregorysGregorysAt Gregorys, we believe that respect for our coffee and respect for our customers go hand in hand. So we take freshly roasted beans grown by skilled, dedicated farmers all over the world and prepare them for you in a way that will fit your needs without sacrificing the quality of the coffee. Grab one of delicious blends and run. Watch us pull you a shot of our one-of-a-kind espresso, with or without some expertly steamed and poured milk. Sit down with one of our single origin coffees and appreciate how its complex flavor changes as it cools. Whatever pace you’re going at, our friendly and skilled baristas will make sure that both your coffee and your experience are absolutely wonderful.View
Juice PressJuice PressA pioneer in the wellness industry, they create fresh, nutrient dense products from juice to salads.View
La ColombeLa ColombeWith shops around the city and the world, La Colombe brings fair trade specialty coffees to Hudson Square.View
Maman KingMaman KingMaman offers a selection of delicious baked goods, coffee, fresh breakfast and lunch options. A broad menu of hearty farm fresh salads, quiches, sandwiches and of course pastries and sweets.View
Mio MioMio MioMio Mio offers selections of sweets and savories to take home.View
Seven Grams CaffeSeven Grams CaffeGourmet espresso drinks, sweet & savory pastries in a minimalist space.View
Starbucks Coffee (Varick)Starbucks Coffee (Varick)Seattle-based coffeehouse chain known for its signature roasts, light bites and WiFi availability.View
Varick’s Market PlaceVarick’s Market PlaceVarick’s Market Place is a quaint establishment in the heart of New York, NY, offering a variety of goods and services to its patrons
80 Varick St, New York
Hudson Square Natural Food and DeliHudson Square Natural Food and DeliThe Hudson Square Natural Food & Deli offers an array of fresh food from sandwiches and salads, fresh fruit to Ice cream! Open 7 days a week from 5:30am - Midnight.View
Spring Street Finest DeliSpring Street Finest DeliView
Healthy & Fresh Gourmet DeliHealthy & Fresh Gourmet Deli24/7 deli providing delicious options for breakfast, lunch, and dinner!View

Lunch

Baresha CafeBaresha CafeCounter-serve pizzeria & deli dispenses slices, pies, pastas, burgers, breakfast staples & more.View
Altro ParadisoAltro ParadisoFrom the owner of the critically-acclaimed restaurant Estela in Nolita comes this Italian restaurant with a long name. Altro Paradiso takes inspiration from most regions of Italy, and big windows that let in pleasant hues of light throughout the day and into the evening. You can come in for a full dinner, a drink, a drink and a pasta, a glass of Sangiovese, a coffee and grappa, just some gelato--anything you want, really. It’s our humble wish that this be another kind of paradise.View
Adoro LeiAdoro LeiAdoro Lei is a sophisticated yet casual Italian American restaurant and lounge that places a premium on impeccable customer service and good times.View
CavaCavaMediterranean fast-casual restaurant featuring bowls and pita wraps. Available for delivery, pick up or dine-in options.View
Chipotle Mexican GrillChipotle Mexican GrillChipotle was born of the radical belief that there is a connection between how food is raised and prepared, and how it tastes. These principles result in real flavors, that come from responsibly sourced, real ingredients. And when so much of the world feels artificial, it’s nice to get back to real. That’s why our commitment to these ingredients has always been our guiding light. In fact, we’ve listed every single one of them right here. For real food. For real actions. For real change.View
El Ta’KoyEl Ta’KoyEl Ta’koy, led by Chef Luis Pous, serves modern Hawaiian-inspired cuisine year-round at Terrace on 7. The restaurant offers guests a culinary journey to the shores of Hawaii. Its floor-to-ceiling windows and outdoor seating provide a sunlit, scenic dining experience.View
Felix Roasting Co. at Hotel HugoFelix Roasting Co. at Hotel HugoLocated within the award winning Hotel Hugo, Felix Roasting Co. is offering a unique expanded concept including breakfast, featuring Dominique Ansel pastries, lunch, dinner, and a full bar program. Decorated with imported Italian mahogany, Venetian glass, and custom wallpaper, this is the perfect location to enjoy meeting up with friends or working remotely. Open Daily, 7am – 10pm.View
Houseman RestaurantHouseman RestaurantThe Plan Inspired by the word husmanskost, “everyday food” in Swedish, Houseman is a neighborhood restaurant where chef Ned Baldwin serves clear-headed food that ranges from the familiar to the unexpectedThe People Chef/owner Ned Baldwin came to cooking after a career as a visual artist and builder, spent four-ish years at Prune, and completed short stints at Craft and Italian Wine Merchants along with a few other kitchens around New York City. The Place Located in a tree-lined residential pocket of Hudson Square in lower Manhattan, Houseman is at 508 Greenwich Street just below Spring. Louis Yoh designed the interior which features a couple of very old walls, school house chairs, a zinc bar and tables made from reclaimed bowling alley maple. The Food We make the food that we want to eat. On any given night the menu features favorites such as a hamburger, roast chicken or seasonal vegetables alongside dishes like pickled bluefish or goat sausage. The Drink We keep it simple at the bar. Our concise cocktail list has classics, and riffs on them. For the beer drinkers, we’ve got a seasonal selection of bottles and cans as well as a kolsch from Cologne on tap. Our wine list is carefully curated and often updated to include easy-drinkers that are both sympathetic to our food and that will keep the oenophiles among us interested.View
Juice PressJuice PressA pioneer in the wellness industry, they create fresh, nutrient dense products from juice to salads.View
Just SaladJust SaladCustomized salads, wraps & smoothies are the specialties of this counter-service chain.View
LindensLindensLindens is a modern American restaurant situated within the Arlo SoHo NY. Celebrating the essential tastes and flavors of each season, Lindens features the finest local ingredients. Inspired by the Linden trees that line New York’s streets, Lindens is a spirited ode to nature within the city. A produce-forward ethos encompasses the food and beverage experience, with menus centered on evolving seasonality in support of local growers and purveyors. A curated raw bar complements an inventive cocktail menu, an organic-driven wine list, and local craft beers.View
Mio MioMio MioMio Mio offers selections of sweets and savories to take home.View
MishikMishikA new restaurant specializing in progressive edomae style sushi with a chic yet casual bar.View
Shake ShackShake ShackThis Shake Shack includes the first-ever innovation kitchen! The menu includes your favorites and tasty samplings unique to this location! The items rotate, so swing by often to see what’s new.View
SweetgreenSweetgreenSweetgreen is an American fast casual restaurant chain that serves salads. It was founded in August 2007 by Nicolas Jammet, Nathaniel Ru, and Jonathan Neman, three months after they graduated from Georgetown University’s undergraduate business schoolView
Varick’s Market PlaceVarick’s Market PlaceVarick’s Market Place is a quaint establishment in the heart of New York, NY, offering a variety of goods and services to its patrons
80 Varick St
Jerrell’s BTR BRGRJerrell’s BTR BRGRServing 100% plant-based burgers, fries, chili, and shakes.View
GlazeGlazeGlaze Teriyaki is a Japanese restaurant experience like you’ve never tasted before. We offer small-batch, house-made, and healthy Japanese food selections, including delicious gluten-free teriyaki options for all palates. Whether you’re stopping in for a teriyaki bowl or ordering healthy take-out food, our menu is always fresh, flavorful, and full of love. Try our signature Seattle-style Glaze teriyaki chicken, or order power bowls for lunch to go.View
MakiMaki SushiMakiMaki SushiFounder Kevin Takarada opened MakiMaki’s first shop (Central Park South) in 2017, after realizing that Midtown – where he built an accomplished career in engineering and finance – was missing an affordable and speedy option for quality sushi rolls. The shop immediately grew a loyal following, and Kevin launched the brand’s second location (Grand Central) in 2019. As the son of a Miami restaurateur who opened many concepts including the legendary Toni’s – the first sushi bar in South Beach that is still a favorite today – Kevin grew up with hospitality in his genes. With MakiMaki, he merges his restaurant industry roots with his mechanical engineering expertise to bring premium sushi made with state-of-the-art robotics – pioneering a delicious and convenient new fast-casual model. Come find out how we can make that possible.View
LTD PizzaLTD PizzaLTD Pizza is a gourmet pizzeria and slice shop with small plates and limited entrees. All coming out of our 900 degree oven. In addition to our delicious pizza and food menu, we offer craft beers and a sommelier’s selection of beer and wine in a unique space to be utilized for intimate nights out, private events, or small gatherings.View
Tauro RestaurantTauro RestaurantLatin American Restaurant serving up classic dishes and lunch favorites.View
WestvilleWestvilleNeighborhood restaurant serving eclectic & traditional American eats in a casual environment.View
Healthy & Fresh Gourmet DeliHealthy & Fresh Gourmet Deli24/7 deli providing delicious options for breakfast, lunch, and dinner!View
Hudson Square Natural Food and DeliHudson Square Natural Food and DeliThe Hudson Square Natural Food & Deli offers an array of fresh food from sandwiches and salads, fresh fruit to Ice cream! Open 7 days a week from 5:30am - Midnight.View
Spring Street Finest DeliSpring Street Finest DeliView

Dinner

Adoro LeiAdoro LeiAdoro Lei is a sophisticated yet casual Italian American restaurant and lounge that places a premium on impeccable customer service and good times.View
CésarCésarExperience created by Michelin Chef César Ramirez. Wine tasting with live cooking
333 Hudson St
View
El Ta’KoyEl Ta’KoyEl Ta’koy, led by Chef Luis Pous, serves modern Hawaiian-inspired cuisine year-round at Terrace on 7. The restaurant offers guests a culinary journey to the shores of Hawaii. Its floor-to-ceiling windows and outdoor seating provide a sunlit, scenic dining experience.View
Felix Roasting Co. at Hotel HugoFelix Roasting Co. at Hotel HugoLocated within the award winning Hotel Hugo, Felix Roasting Co. is offering a unique expanded concept including breakfast, featuring Dominique Ansel pastries, lunch, dinner, and a full bar program. Decorated with imported Italian mahogany, Venetian glass, and custom wallpaper, this is the perfect location to enjoy meeting up with friends or working remotely. Open Daily, 7am – 10pm.View
La SirèneLa SirèneSince opening its doors in May 2007, La Sirène remains an authentic French bistro that is a great place for a date or a nice family dinner. The restaurant style is French Semi Gastronomy which means fine dining “relax”.View
Mio MioMio MioMio Mio offers selections of sweets and savories to take home.View
Altro ParadisoAltro ParadisoFrom the owner of the critically-acclaimed restaurant Estela in Nolita comes this Italian restaurant with a long name. Altro Paradiso takes inspiration from most regions of Italy, and big windows that let in pleasant hues of light throughout the day and into the evening. You can come in for a full dinner, a drink, a drink and a pasta, a glass of Sangiovese, a coffee and grappa, just some gelato--anything you want, really. It’s our humble wish that this be another kind of paradise.View
Houseman RestaurantHouseman RestaurantThe Plan Inspired by the word husmanskost, “everyday food” in Swedish, Houseman is a neighborhood restaurant where chef Ned Baldwin serves clear-headed food that ranges from the familiar to the unexpectedThe People Chef/owner Ned Baldwin came to cooking after a career as a visual artist and builder, spent four-ish years at Prune, and completed short stints at Craft and Italian Wine Merchants along with a few other kitchens around New York City. The Place Located in a tree-lined residential pocket of Hudson Square in lower Manhattan, Houseman is at 508 Greenwich Street just below Spring. Louis Yoh designed the interior which features a couple of very old walls, school house chairs, a zinc bar and tables made from reclaimed bowling alley maple. The Food We make the food that we want to eat. On any given night the menu features favorites such as a hamburger, roast chicken or seasonal vegetables alongside dishes like pickled bluefish or goat sausage. The Drink We keep it simple at the bar. Our concise cocktail list has classics, and riffs on them. For the beer drinkers, we’ve got a seasonal selection of bottles and cans as well as a kolsch from Cologne on tap. Our wine list is carefully curated and often updated to include easy-drinkers that are both sympathetic to our food and that will keep the oenophiles among us interested.View
LindensLindensLindens is a modern American restaurant situated within the Arlo SoHo NY. Celebrating the essential tastes and flavors of each season, Lindens features the finest local ingredients. Inspired by the Linden trees that line New York’s streets, Lindens is a spirited ode to nature within the city. A produce-forward ethos encompasses the food and beverage experience, with menus centered on evolving seasonality in support of local growers and purveyors. A curated raw bar complements an inventive cocktail menu, an organic-driven wine list, and local craft beers.View
MishikMishikA new restaurant specializing in progressive edomae style sushi with a chic yet casual bar.View
Port Sa’idPort Sa’idA cozy, record-lined spot with a custom analog sound system comes to Hudson Square by way of Tel Aviv, courtesy of acclaimed chef Eyal Shani (Miznon, HaSalon, and Shmoné). Israeli bites, craft cocktails, and all the late-night vibes abound.View
WestvilleWestvilleNeighborhood restaurant serving eclectic & traditional American eats in a casual environment.View

Drinks

Ear InnEar InnThe oldest bar continually serving alcohol, even prohibition didn’t stop them!View
KabinKabinIn Norway, cabins—or hytte—are an integral part of social culture. On any given Friday, you’re more likely to find Scandinavians sneaking off to these retreats than working late at their desks, and hytte are also a favorite place to spend long winter and summer holidays. At KABIN, we celebrate that draw to nature and good times among friends, creating an urban haven where New Yorkers can set their worries and schedules aside. At the same time, our “cabin” isn’t your run-of-the-mill log home. Inspired by the simplicity, natural materials and zen-like beauty of Nordic design, KABIN feels like a breath of fresh air in downtown Manhattan. From afterwork drinks and cozy nightcaps, to seasonal celebrations—like Midsommar or Santa Lucia—KABIN is a place you’ll run into close friends, and where even newcomers will be welcomed and cared for.View
FoxtailFoxtailLocated on the ground floor of the Arlo Soho, Foxtail is a cocktail speakeasy that embodies the essence of mischief. A homage to mid-century glamour, Foxtail offers the finest collection of craft cocktails, fine wine, beer, & light fare. Hide away and indulge in Foxtail’s fanciful whimsy. The essence of boundless adventure & imagination awaits.View
LindensLindensLindens is a modern American restaurant situated within the Arlo SoHo NY. Celebrating the essential tastes and flavors of each season, Lindens features the finest local ingredients. Inspired by the Linden trees that line New York’s streets, Lindens is a spirited ode to nature within the city. A produce-forward ethos encompasses the food and beverage experience, with menus centered on evolving seasonality in support of local growers and purveyors. A curated raw bar complements an inventive cocktail menu, an organic-driven wine list, and local craft beers.View

Brunch

El Ta’KoyEl Ta’KoyEl Ta’koy, led by Chef Luis Pous, serves modern Hawaiian-inspired cuisine year-round at Terrace on 7. The restaurant offers guests a culinary journey to the shores of Hawaii. Its floor-to-ceiling windows and outdoor seating provide a sunlit, scenic dining experience.View
Houseman RestaurantHouseman RestaurantThe Plan Inspired by the word husmanskost, “everyday food” in Swedish, Houseman is a neighborhood restaurant where chef Ned Baldwin serves clear-headed food that ranges from the familiar to the unexpectedThe People Chef/owner Ned Baldwin came to cooking after a career as a visual artist and builder, spent four-ish years at Prune, and completed short stints at Craft and Italian Wine Merchants along with a few other kitchens around New York City. The Place Located in a tree-lined residential pocket of Hudson Square in lower Manhattan, Houseman is at 508 Greenwich Street just below Spring. Louis Yoh designed the interior which features a couple of very old walls, school house chairs, a zinc bar and tables made from reclaimed bowling alley maple. The Food We make the food that we want to eat. On any given night the menu features favorites such as a hamburger, roast chicken or seasonal vegetables alongside dishes like pickled bluefish or goat sausage. The Drink We keep it simple at the bar. Our concise cocktail list has classics, and riffs on them. For the beer drinkers, we’ve got a seasonal selection of bottles and cans as well as a kolsch from Cologne on tap. Our wine list is carefully curated and often updated to include easy-drinkers that are both sympathetic to our food and that will keep the oenophiles among us interested.View
LindensLindensLindens is a modern American restaurant situated within the Arlo SoHo NY. Celebrating the essential tastes and flavors of each season, Lindens features the finest local ingredients. Inspired by the Linden trees that line New York’s streets, Lindens is a spirited ode to nature within the city. A produce-forward ethos encompasses the food and beverage experience, with menus centered on evolving seasonality in support of local growers and purveyors. A curated raw bar complements an inventive cocktail menu, an organic-driven wine list, and local craft beers.View
Maman KingMaman KingMaman offers a selection of delicious baked goods, coffee, fresh breakfast and lunch options. A broad menu of hearty farm fresh salads, quiches, sandwiches and of course pastries and sweets.View
WestvilleWestvilleNeighborhood restaurant serving eclectic & traditional American eats in a casual environment.View

Open 24/7

Healthy & Fresh Gourmet DeliHealthy & Fresh Gourmet Deli24/7 deli providing delicious options for breakfast, lunch, and dinner!View
Spring Street Finest DeliSpring Street Finest DeliView
Hudson Square

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